Here, there and everywhere.
SUSIE BLACKMON
blogs, promotes, markets and photographs: Horses * Ocala * Horse Farms and Horse Properties * Social Media for the Horse Industry * Western Lifestyle *
Ref. NC Real Estate Broker
Susie's email address: susie@horsealicious.com
Call Susie: 352-509-6395
Twitter, Facebook
***One of Zillow's 2010 Real Estate Twitterati.
***One of 2009 Top 25 Most Connected Real Estate Professionals.
***Honored to be named "One of Top 12 Women Real Estate Bloggers 2009."
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foodie
Burger Porn
'The Highwayman', Cheese & Burger Society
The Cheese & Burger Society is dedicated to honoring the greatness of cheese—specifically Wisconsin Cheese. They make a strong case by displaying a collection of some of the greatest cheeseburgers ever made. Not to mention providing an uber-cool website to shuffle through, and narration by that guy who played The Tick. You’re welcome.
'The Casanova', Cheese & Burger Society
'The Bohemian', Cheese & Burger Society
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foodie
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Foodie Porn ~ Fried Snook
Picture and fried snook by a fantastic professional chef, Susan ~ aka MrsMiller'sApplecake.
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foodie
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"Hot Chocolate on a Stick" assembly line ~ Sugar everywhere in my kitchen.
Homemade marshmallows, magic hot chocolate layer, a few dips in chocolate and crushed peppermint here and there. Yummy!
© Susie Blackmon
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foodie
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Thanksgiving Foodie Porn ~ Amaretto Cake
This is what I'm taking to a Thanksgiving gathering tomorrow in Waynesville. The recipe I used is one that I used at my Mother's restaurant in Sarasota years ago, and the cake was one of the most popular cakes ever.
© Susie Blackmon
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Food Porn
Hershey Bar Pie. (Recipe below.)
Oreo Crust:
Crush around 30 Oreo cookies so you have 2 cups of cookie crumbs. Add 4 Tablespoons of melted butter. Add more cookies if mixture is too wet... depends on size of crumbs and whether you use Double-Filled Oreos or not. ;-) Mix, then press into pie pan, and chill.
Hershey Bar Pie
6-1.35 ounce Hershey bars with almonds
16 marshmallows
1/2 cup milk
Heat above ingredients in double boiler or over low heat until ingredients are melted; mix together, and then cool completely. (Double recipe if you have no willpower as this is easy and delicious to eat by the spoonfull!)
Beat 1 cup of whipping cream and mix into the cooled Hershey's chocolate mixture. (I've used CoolWhip in the place of whipped cream; either one works well!).
Chill overnight. I put CoolWhip on the top before serving, with Oreo cookie crumbs sprinkled on top to make it pretty. Whipped cream on top is just as good.
Always a hit!
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foodie
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